Yun on ITV's This Morning - Phil's Coastal Cuisine

This clip from the ITV This Morning segment Phil's Coastal Cuisine features Phil Vickery interviewing Yun by the Menai Straits, near Anglesey, as he finds and describes a range of edible wild plants. They cook a delicious outdoor meal of Conwy mussels with chorizo, Alexanders, sea purslane and white wine, with a side dish of steamed sea beet.

Wild food featured in this clip:

  • Sea Purslane
  • Alexanders (Smyrnium olusatrum)
  • Sea Beet

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